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Published: February 16, 2024 by 24/7 Tempo Staff
The breakfast sandwich is a glorious thing, loved both in the United States and worldwide. The earliest known instance of […]
Published: February 16, 2024 by Josie Green
Cooking or heating food before eating it has obvious benefits. In vegetables, cooking breaks down fiber and cell walls, making […]
Published: February 15, 2024 by 24/7 Tempo Staff
When it comes to choosing a place to dine, whether you are traveling or just want a night out, it […]
Published: February 14, 2024 by 24/7 Tempo Staff
We all have different ways of how we function in our day-to-day lives, from saying please and thank you to […]
Published: February 13, 2024 by 24/7 Tempo Staff
The sandwich stands out as one of the most universally adored foods across the United States. About half of all […]
Published: February 12, 2024 by 24/7 Tempo Staff
Few things represent America like a perfectly cooked beef patty, covered with condiments, sandwiched between two slices of bread or […]
What truly defines American cuisine may be up for debate. Some believe for a dish to be truly defined as […]
Published: February 12, 2024 by Luxia Le
Food is a crucial part of human culture. Not only do we need it to survive, but delicious food is […]
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Published: February 11, 2024 by Colman Andrews
The post-holiday season tends to be a comparatively modest one for the introduction of new menu items in the world […]
Published: February 11, 2024 by 24/7 Tempo Staff
Many of us have certain foods that we love more than others, foods that bring us comfort that may remind […]
Published: February 9, 2024 by Colman Andrews
Founded in San Francisco in 2004, Yelp publishes user reviews of a wide range of businesses and services worldwide, in […]
Published: February 9, 2024 by 24/7 Tempo Staff
Over the last 50 years, countless food trends have come and gone. Some have stuck around for decades or made […]
Published: February 8, 2024 by Colman Andrews
According to the multi-industry research firm IBISWorld, there were some 63,385 supermarkets and grocery stores across the U.S. as of […]
Published: February 8, 2024 by 24/7 Tempo Staff
While Americans’ beer consumption has declined over the past 20 years as wine and cocktails have gained popularity, beer remains […]
Published: February 7, 2024 by 24/7 Tempo Staff
As the saying goes, “everything old is new again,” and this is certainly true when it comes to food. A […]
Published: February 7, 2024 by Amy Williams
Ready for a walk down memory lane? Few things can bring memories faster than food can. Whether you were growing […]
Chicken wings may be popular in many places but none so much as the United States, where demand is high […]
Published: February 6, 2024 by 24/7 Tempo Staff
French cuisine was always considered the best for a multitude of reasons. From the formal techniques and pride in the […]
Published: February 6, 2024 by Colman Andrews
“Sweets for my sweet” went the lyric to a popular 1960s song recorded by The Drifters and others, and when […]
Published: February 5, 2024 by 24/7 Tempo Staff
There are many occasions where you might want to partake in a festive alcoholic drink – happy hour, sports events, […]
Published: February 5, 2024 by Colman Andrews
In 2006, the Massachusetts-based Dunkin’ Donuts chain (now rebranded to simply Dunkin’) introduced a new slogan: “America runs on Dunkin’.” […]
Published: February 4, 2024 by 24/7 Tempo Staff
Food preferences vary greatly by culture and personal tastes. Many cuisines feature dishes involving organ meats or other ingredients that […]
According to the International Dairy Foods Association (IDFA), the average American eats roughly 20 pounds of ice cream per year. […]
Published: February 4, 2024 by Colman Andrews
Food names come from many different places. Raw materials often trace their etymologies back thousands of years. “Onion,” for instance, […]