Your Ultimate Guide to What’s in Season Right Now

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Carrots

Carrots, usually a summer and fall crop, are grown year-round in California. Over 80% of domestically grown carrots are grown in California, with Michigan and Texas also producing significant yields.

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Celery

Celery thrives in cooler conditions and is grown year-round in the U.S., with Michigan and California leading in production.

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Collard Greens

Collards are available year-round, but have a peak first harvest between January and April, as they grow best in cooler weather.

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Garlic

Over 90% of the commercial garlic in the U.S. is grown in California. This storage crop is available all year.

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Kale

Like many cool weather greens, kale is grown year-round in California. In 2012, California grew more than any other state in the U.S., with Georgia coming in second and New Jersey third.